Food Safety Training Bonus
by Greg Harbaugh on 09/22/11
Why should the state of NC give bonus points on restaurant inspection scores when the store scores below 90? This gives the patron a false sense of security thinking that the store had an "A" ranking, when it earned a "B". I just read a report for a Chinese restaurant with more issues than I could count that scored an 88 but received a 90 because someone passed ServeSafe. Obviously that person wasn't present when they were caught storing raw poultry over ready to eat foods.
Taking Food Safety classes are important, but Bonus Points defeat the purpose of restaurant inspections.
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